Nariyali Jhinga
£20.00 – £40.00
South india showcases some amazing seafood dishes. Here is a classic example. Juicy king prawns in a coconut, coriander, fennel seed & curry leaf sauce. Accompanied by a tasty plantain thoran and finished with a coconut rice and kalonji roti [ onion seeds go really well with seafood ]. When eating this stunning meal you will be dreaming of the backwaters of Kerala.
